Current Size: 100%

ServSafe Food Handling Workshop

Date: 
Tuesday, September 25, 2018 -
09:30 to 16:00
Event Type: 
Location: 
TEC

The ServSafe workshop is for people who work in the hospitality industry. The workshop introduces ways to prevent food-related illness and helps you develop and implement a food safety system.

Certificates are provided by TRAINCAN, Inc.

Cost: $32.00

How to Register

For more information, contact TEC at (416) 491-7000 x269 and speak to Donna.